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Power：
CAS #: 8007-80-5
FEMA: 2258
EINECS:
Part used: Barks & Twigs
Extraction Type: Steam distillation
Packing: In 180 kg net iron drum
Cassia Essential Oil (Cinnamomum cassia Blume)
Technical Data Sheet
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Commodity: |
Cassia Oil |
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Other Names: |
Chinese Cinnamon Oil | |
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Type: |
Essential Oil | |
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Botanical Name: |
Cinnamomum cassia Blume | |
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CAS #: |
8007-80-5 | |
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FEMA: |
2258 | |
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EINECS: |
| |
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Part used: |
Barks & Twigs | |
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Extraction Type: |
Steam distillation | |
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Packing: |
In 180 kg net iron drum | |
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SPEFICIACTION |
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INDEX |
REQUIREMENTS | |
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Colour and Appearance |
Pale yellow to red brown transparent liquid | |
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Odour |
Having characteristics odor of Chinese cassia oil | |
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Refractive Index @20℃ |
1.600 ~ 1.614 | |
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Optical Rotation @20℃: |
-1o ~ +1o | |
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Specific Gravity @25/25℃ |
1.052 ~ 1.070 | |
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Cinnamaldehyde content |
74% min | |
Uses: Cassia Oil is used as food flavor comppent in soft drinks, candy, canned food, bakery, etc.
It is used to isolate Cinnamaldehyde and for making Cinnamic Alcohol.
Therapeutic uses: Fragrancing, indigestion, gas, colic, diarrhea, rheumatism, cold/flu.The therapeutic properties of Cassia oil are carminative, anti-diarrhea, anti-microbial and anti-emetic.
Cautions: Cassia oil is very irritating to the skin and should be handled with care. Photosensitive (avoid sun-exposure). Avoid during pregnancy or breastfeeding. Not to be used on babies or small children. Neutralizes homeopathic remedies.
Note: The information in area "Therapeutic uses" and/or "Cautions" is for educational purposes only.